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Nhân Sự 
MSc. Nguyen Thanh Sang
Lecturer
- Há»c Hà m - Há»c Vị: Master
- LÄ©nh Vá»±c: Food Technology
- ÄÆ¡n Vị: Food Technology Faculty
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Email: sang.nguyenthanh@stu.edu.vn
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Kinh Nghiệm
Giảng Dạy
- Food processing technologyÂ
- Product developmentÂ
- Technical MathematicÂ
Nghiên Cứu Khoa Há»c
- Ethanol fermentation from lignocellulose
- Micro covering natural compounds
- Extract natural compounds
Thực Tế
- Increased shelf-life for processed honey products
- Reducing the ability of fruit puree to extract water from the enzyme
- Add probiotics to fruit purees
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Quá Trình Äà o Tạo
- Postgraduate – Ho Chi Minh University of Technology
Cùng ÄÆ¡n Vị
Liên Kết ThÆ°á»ng Dùng 
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