Introduction of The Food Biotechnology Laboratory (21/07/2020)

The Food Biotechnology laboratory is one of five laboratories of the Food Technology Faculty of Saigon Technology University. The laboratory has the function of teaching... Detail

• General introduction to the Food Science Laboratory (24/05/2019) 
• Food Research and Development Laboratory (24/05/2019) 

Food Sensory Laboratory (05/08/2019) mới

The Food Sensory Laboratory (FSL) is a part of the Food Technology Faculty's laboratory system. Detail

• Food Processing Laboratory (29/08/2019) 
• The FFT’s laboratories (25/06/2020) 

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Saigon High Technology Analysis Center - SaigonSTC (16/06/2020)

Saigon High Technology Analysis Center - Saigon STC was established in 2015, and met the ISO / IEC 17025 standards, and certified by VILAS by... Detail

• Pictures of training courses at SaigonSTC (24/03/2018) 
• Training activities at Saigon STC (11/03/2016) 

Pictures at the High-Tech Analysis training course (29/03/2017) mới

Within the framework of the International Exhibition on Food Processing and Packaging (ProPak Vietnam), taking place from March 21 to March 23, 2017, at SECC... Detail

• LIST OF GRADUATION THESES AT SAIGON STC (10/05/2015) 
• LIST OF GRADUATION THESES AT SAIGON STC (10/05/2016) 

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