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MSc. Tran Van Dung

MSc. Tran Van Dung


  • Học Hàm - Học Vị: Master
  • Lĩnh Vực: Food Technology
  • Đơn Vị: Food Technology Faculty
  • Email:

  • Kinh Nghiệm
    Giảng Dạy
    • Food Engineering 1 and 2
    • Introduction to Engineer works
    Nghiên Cứu Khoa Học
    • Study on designing food processing equipment for food engineering practical courses.
    • Composing the practical and theoretical curriculums of related courses. 
    Thực Tế
    • Operating the processing line in food plants. 
    • Building enterprises, companies, and faculty relationships. 
    • Consulting installment of equipment and technology solutions of pilot-scale food processing.
  • Quá Trình Đào Tạo
    • Master’s degree in Food Technology.

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