Faculty of Food Technology in the collaboration with Vietnam Association of Food Science and Technology (VAFoST) were pleased to welcome visiting professors giving lectures at STU.
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On the occasion of International Food Ingredient Exhibition with the theme "Successfully utilize the minor materials – Connecting the food developer with the consumerâ€, visiting professors visited STU and made a presentation to FFT’s students on May 22nd, 2015.
- Prof. Arman Wirakartakusumah – Chairman of Education Committee IUFoST, Head of Assessment Food Science and Technology Program.
- Prof. Delia R. Amaya – Chairman of International Academy of Food Science and Technology (IAFoST)Â
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Prof. Delia R. Amaya