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11.10.2025


Chemical analysis of food : techniques and applications
11.10.2025

Chemical analysis of food : techniques and applications
  • Sách
  • Picó Yolanda.
    Chemical analysis of food : techniques and applications / Picó Yolanda ed.
    Amsterdam: Elsevier, 2012.
    xiv, 798 tr, ill.; 23 cm.
  • 9780128101360

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