English is a second language, that impart a vital role in students’ academic years and future careers; moreover, professional knowledge always requires students to update. To approach the needed knowledge, students must possess a wide band of vocabs, English skills, and this is very crucial to study fundamental and specialized courses well.
For reinforcing knowledge, creating the appropriate after-class activities, and suitable for the psychology of FT students and STU students, who has an interest in English and a passion for food. Faculty of Food Technology officially confirm the operation of the Food Technology English Club (FTEC), was formerly known as the English for Food Technology self-study group operated since 2012.
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