Faculty of Food Technology in the collaboration with Vietnam Association of Food Science and Technology (VAFoST) were pleased to welcome visiting professors giving lectures at STU.
On the occasion of International Food Ingredient Exhibition with the theme "Successfully utilize the minor materials – Connecting the food developer with the consumer”, visiting professors visited STU and made a presentation to FFT’s students on May 22nd, 2015.
- Prof. Arman Wirakartakusumah – Chairman of Education Committee IUFoST, Head of Assessment Food Science and Technology Program.
- Prof. Delia R. Amaya – Chairman of International Academy of Food Science and Technology (IAFoST)
Prof. Delia R. Amaya